Wicked Good Eats

We couldn't leave Maine without supporting the local businesses. Grandma Earnshaw was kind enough to treat us to lunch at The Lobster Shack. Gwen had already eaten before we went, but got to taste her first french fry. Jared got shrimp, Ashley got a lobstah roll, and Grandma Earnshaw got a fish sandwich. Yum! It was another beautiful day, and the views were as delicious as the food! As we got on the road to go home to New York, we made one last stop at Kettle Cove Ice Cream. Olivia scooped up some blueberry pie ice cream on a sugar cone and mixed up a peanut butter chocolate fudge brownie shake. Double yum!